100% Scottish Highland Premium Beef
Pasture raised, grass finished
Hand cut, dry aged
A rib eye steak that is fine-grained and juicy. Rich, beefy flavor and generous marbling throughout. One of the most tender beef cuts. A rib steak is a beef steak sliced from the rib primal of a beef animal, with rib bone attached. The term rib eye steak is used for a rib steak with the bone removed although in some areas the terms are often used interchangeably. Rib eyes are generally more expensive because the bone is removed.
$25.00 Per Pound
2.82# Rib Eye (2)
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